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Meat
Beef
100% Grass-Fed Beef. USDA Certified. Hormone & Antibiotic Free. Humanely Raised
We Deliver- schedule a meet up location.
If you want a cut that is not listed, please let us know!
Half/Whole Carcass
Custom cut to your specifications. Price includes processing fee. $300 deposit required. Charged by hanging weight.
Half Carcass
$6/lb
Average hanging weight ~150-200 lbs
Whole Carcass
$6/lb
Average hanging weight ~300-400 lbs
Beef Bundles
Order in bulk and save! Bundles subject to change based on cut availability
Box 'O' Burger
$65 /$125
10-1lb packs of burger / 20-1lb packs of burger
Pasture Sampler
$120
2 Sirloin Steak + 2 T-Bone Steaks + 2 Top Round Steaks + 1 Eye Round Roast + 4 lbs ground beef = Approx. 10 lbs
The Farmer's Choice
$135
2 Tenderloin Steaks + 4 Short Ribs + 1 Top round roast + 2 Cross Cut Shanks +
7 lbs burger = Approx. 15 lbs
Hamburger
Get Grilling!
Ground Beef
$7/lb
~1 lb
Steaks
Tender and Tasty!
Flank Steak
$10/lb (SOLD OUT)
~0.65 lbs
Flat Iron steak
$10/lb
~0.5 lbs
Skirt Steak
$12/lb
~0.65-1.14 lbs
Top Round
$15/lb
~0.85 lbs
Chuck Steak
$15/lb (SOLD OUT)
~0.75 lbs
T-Bone
$16/lb
~0.75 lbs
Sirloin
$17/lb
~1.0 lb
Porterhouse
$17/lb
~0.5 lbs
Tenderloin
$24/lb
~0.3 lbs
Delmonico
$24/lb
~0.55 lbs
Ribeye steak (bone in)
$24/lb
~1.0 lb
Roasts
Yummy!
Sirloin
$12/lb (SOLD OUT)
~4 lbs
Eye Round
$12/lb
~2 lbs
Bottom Round
$12/lb
~3 lbs
Boneless Chuck
$10/lb (SOLD OUT)
~2.33 lbs
Brisket
$9/lb
~2.5 lbs
Other
Bones, etc
Stew Meat
$7/lb (SOLD OUT)
~1 lb
Cross Cut Shanks
$7/lb
~1 lb Shank bone with meat on
Shank Bones
$4/lb
~0.4 lbs
Heart/Liver/Tongue
$6/lb
All prices subject to change. Stock is limited. Last updated October 2020.
Meat
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